The recipe book was filled with a variety of recipes, but we ended up deciding on making the 1-2-3 Chocolate Peanut Butter Crunch Bonbons. This recipe was extremely easy to make, and even gave us the opportunity to give our chocolate tempering skills a go-around.
The end results were slightly larger then they were probably supposed to be, but that is okay. The bonbons were an easy treat to make, and the longest part was waiting for the chocolate to set. They ended up tasting delicious, and were also the sugar rush I was in need of today. Overall it was fun skimming through the book, picking out what to make, and then of course making it! I believe I will be trying a few of the other recipes another day, including the Lemon Meringue Pie Sundae.
To get more recipes from The Unofficial Harry Potter Cook Book, go here and check it out! Until then, Happy Wizarding!
To get more recipes from The Unofficial Harry Potter Cook Book, go here and check it out! Until then, Happy Wizarding!
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